Tagliatelle with lemon

Tagliatelle al Limone is the classic ribbon pasta made with the true essence of the finest Sicilian lemons. The pleasure begins even before consumption, when the volatile substances of the lemon essence reach the olfactory receptors, before the true explosion of flavor sets in. The possible uses are endless: sauces with white fish, artichokes, and zucchini, or simply with oil, parsley, and Parmesan cheese.

Thickness: 0.7 – 1.1 mm
Width: 4 mm
Cooking times: 4 / 6 min

Ingredients

Durum wheat semolina, eggs 32%, lemon oil 2.5%

Country of origin: Italy

This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.

Nutritional values

Nutritional values: per 100g

This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.