Beer style |
Amber Ale |
Alcohol content |
8% vol. |
Bitterness unit |
36 - 40 IBU |
Original wort | 18.2 ° |
This beer is characterized by its resinous citrus flavor from American Amarillo hops, but tastes elegantly Baladin-style. The bitter hop notes are balanced by caramel and dried fruit notes.
Fits
Red meat, grilled meat, braised dishes, roasts, long-aged cheeses and dry pastries.
About Birra Baladin
Beer is earth, says Téo Musso. And he immediately puts this, like so many other things, into practice. The small brewery, opened in 1986, first transformed into a brewpub, then into a larger brewery, and finally into a Società Agricola.
The cultivation of the barley used in the brewery is part of Baladin's heritage. The fields are located in various regions of Italy where the climate is most suitable.
The brewery is located in the village of Piozzo in Piedmont, a small hamlet in itself. Among other things, Téo has established a brewing school and welcomes visitors.
Water, barley malt, hops, sugar, yeast.