Panettone Contadino

With a glaze made from Piedmontese hazelnuts and almonds. With semi-candied pears, peaches, apples, and apricots. No sultanas.

Panettone is an Italian Christmas cake with candied fruit and originated in Milan. Panettoni Flamigni are prepared by hand according to ancient tradition.

Ingredients

Wheat flour , diced semi-candied apricot* and peach* 13% (peach, apricot 65%, glucose-fructose syrup, sugar, concentrated lemon juice, preservative potassium sorbate), glaze 11% (sugar, pasteurized egg white , chopped hazelnuts , bitter almond flour , rice flour), diced candied apple and pear 11% (apple, pear 52%, glucose-fructose syrup, sugar, concentrated lemon juice), butter , sugar, pasteurized egg yolk , natural sourdough ( wheat flour , water), emulsifiers mono- and diglycerides of vegetable fatty acids and sunflower lecithin, salt, malted wheat flour , flavorings, vanilla extract from Madagascan berries. * Origin: Romagna.

Country of origin: Italy

This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.

Nutritional values

Nutritional values: per 100g

This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.