Orange and Chocolate Panettone
Regular price CHF 20.90 The orange and chocolate panettone is a yeast cake characterized by its typical crust. The yellow, richly creamed pastry is enriched with fragrant candied orange peel from Sicily and drops of select single-variety cru chocolate.
The Panettone Arancia Cioccolato is produced according to Italian confectionery tradition with sourdough and a 72-hour artisanal production process.
Ingredients
Soft wheat flour, candied "Sicilian orange peels" (15%) [orange peels (52%), glucose-fructose syrup, sugar, concentrated lemon juice], butter (milk), sugar, sourdough (wheat flour), dark chocolate drops (9%) [cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural flavorings. Cocoa solids min.: 46%], emulsifier: mono- and diglycerides of vegetable fatty acids, fresh egg yolks raised from scratch in Italy, fresh eggs raised from scratch in Italy, invert sugar, salt, cocoa butter, natural flavorings
Country of origin: Italy
This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.
Nutritional values
Nutritional values: per 100g
| Energy: | 1726kJ / 412kcal |
| Fat: |
18g |
| hereof: saturated fatty acids: | 11g |
| Carbohydrates: |
55g |
| of which sugar: | 31g |
| Fiber: | 2.3g |
| Protein: | 6.3g |
| Salt: | 0.66g |
This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated. However, product recipes may be subject to change. The information on the product packaging is authoritative.